Mediterranean Tzatziki Salad

Cucumber & Tomato Salad 

12 oz Qukes™ Teeny Tiny Cucumbers, diced 

1 pint One Sweet Tomatoes, quartered 

½ red onion, diced 

1 large lemon, juiced  

¼ cup fresh basil, minced 

2 cloves of garlic, minced 

1 tsp balsamic vinegar 

1 tsp olive oil 

Salt & pepper to taste 

Tzatziki 

2 cups plain Greek yogurt, full fat 

1 cup grated Qukes, unpeeled 

¼ cup feta, crumbled

3 cloves of garlic, grated 

2 teaspoons extra virgin olive oil

 1 tsp dried dill

Juice of half a large lemon 

Salt & pepper, to taste

Gluten-free pita or flatbread, optional for serving