Loaded Mini Sandwich Skewers
Created By: Violet Cooks Things
Serves
5Loaded Mini Sandwich SkewersServes 5
Prep Mins
3030 Mins 30 Mins 60 Mins
Total Mins
30
Ingredients
- 15 One Sweet Tomatoes
- 5 slices gluten-free bread, toasted
- 5 slices deli turkey
- 5 slices deli ham
- 10 slices small salami rounds
- 8 leaves butter lettuce
- 5 slices of your favorite cheese
- 10 baby dill pickles, sliced
- Spicy mayo, optional for serving
- 5 12-inch bamboo skewers
Directions
- Cut the bread into quarters and then cut diagonally in half to create small triangles.
- Next, cut each slice of cheese into fourths and cut the slices of turkey and ham in half.
- Rip the lettuce leaves into slightly smaller pieces about the size of the cut cheese slices.
- Assemble the sandwiches on the skewers in the following order: 2 bread triangles, 1 tomato, 1/2 slice turkey, salami, 1 cheese square, 1/2 slice ham, 1 pickle slice, 1 cheese square, 2 bread triangles. Repeat this order once more to fill the skewer, ending with one more tomato before the final two bread triangles.
- Plate and serve with spicy mayo for dipping if desired.
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